Dried Goldenberry

Product description

Villa Andina’s dried goldenberries (Physalis peruviana) are sourced from smallholder farms in Cajamarca, Peru—where this species is native. The fruit is gently dried without additives or preservatives, yielding a distinctive sweet‑tart profile that enhances trail mixes, cereals, baked goods and other formulations. Our goldenberries are supplied whole or in pieces to accommodate different industrial uses.

Origin

Bambamarca and Cajabamba provinces, Cajamarca, Peru.

Why choose Villa Andina’s dried goldenberries?

Dried goldenberries offer manufacturers and foodservice providers a nutrient‑dense ingredient with a unique flavour and clean‑label appeal. The dehydration process concentrates both the fruit’s natural sweet‑sour character and its nutritional compounds while providing long shelf life and ease of handling.

Benefits

Rich in vitamins and minerals: Naturally high in vitamin C, iron, potassium and calcium—supporting immune health, metabolism and bone strength.
Antioxidant properties: Contains anthocyanins and other antioxidants that help protect against oxidative stress.
Low glycemic index: Contributes sweetness without causing sharp spikes in blood sugar, making it suitable for balanced‑energy products.
High dietary fibre: Supports digestive health and increases fibre content in finished goods.
Plant‑based protein: Provides a complete amino‑acid profile and is naturally low in fat, calories and sodium, enhancing nutritional claims for vegetarian and vegan formulations.
No added sugar or additives: The only ingredient is the fruit itself—no infused sugars, preservatives or artificial colours—aligning with clean‑label standards.

Process Descripcion